MEZCALITO


Recipe taken from "It’s vacation time"

mezcalito.jpg

Directions

1

Add all ingredients to a mixer and stir until creamy and smooth. Sweeten and add alcohol to taste. To cool the drink, either add a handful of ice to the mixer or put half into a cocktail shaker, add a lot of ice and shake vigorously. Pour the Mezcalito into a glass and garnish with a lime segment or agave leaf.

Ingredients

4 Portions
1 ripe mango, cubed
240 ml freshly pressed orange juice
Juice of 2 limes
90 ml Mezcal
30 ml Triple Sec
1-3 tablespoons agave syrup